So this weekend we again ventured out for our cupcaketastic adventure. Friday we headed to Frost in The Woodlands.
Here is what we tried
Vanilla
Smores
Texas sheet cake
I am just going to say it. I do not like the cupcakes at Frost. The people that work there are super nice. But it is not my first trip to them, gave them another try and still they did not impress with the cupcakes. BUT, the Texas sheet cake is a whole new story. It's moist, not to chocolaty and just super yummy. So I will leave Frost with saying "man this Sheet cake is good"!
Saturday we headed into Tomball again and I am just going to mention this because it was so super yummy. There is a new snow cone stand called Shivers. They have every flavor imaginable, plus some super cool creations.
We tried
The candy bar
Coffee
Mango
The brown cow
The candy bar was ice cream with snow cone ice, chocolate flavor, chocolate sauce, marshmallow fluff, whip cream and caramel. It was super super super yummy!
The coffee had ice cream on the bottom, snow cone ice and whip cream on the top. Starbucks watch out. That was a super good frappachino invention.
Mango was mango-e. Super fruity but good.
The brown cow was ice cream on the bottom, snow cone ice and root beer flavor with whip cream. It was like a root beer float on crack. A crack everyone should try once : ).
Then we ended the night hitting The Cupcake Shack again. And remember, "once you go Shack, you never go back!"
Things we inhaled
Red velvet
Reece's
Wedding cake
Strawberry shortcake
Double strawberry
Salted vanilla caramel
Nothing disappointed. The Shack is the place to go for your cupcake and food needs. LONG LIVE THE SHACK.
Till next time, keep balling (like cake balls!)
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